Where every bite transports you to a world of Mediterranean flavours
A Journey of Culinary Excellence and Artistic Presentation
Nestled amidst the vibrant heart of Parramatta, Armani Restaurant stands as a testament to the enduring legacy of fine dining and exceptional service. Born from a family with over 70 years of experience in the hospitality industry, our story is one of passion, tradition, and culinary artistry.
A Contemporary Mediterranean Experience
Step into our warm and inviting space and be transported to the sun-drenched shores of the Mediterranean. Our contemporary Mediterranean-inspired menu blends fresh, seasonal ingredients with traditional Middle Eastern flair to create a unique and unforgettable culinary journey.
Taste the Quality
We believe that the quality of ingredients are paramount. Our chefs meticulously source only the freshest and finest produce from local suppliers, ensuring that each plate is a testament to both taste and artistry. From vibrant salads to succulent meats and seafood, our dishes are a delectable harmony of flavors and textures.
Exquisite Atmosphere
More than just a dining experience, Armani Restaurant is an escape. Step into a world adorned with rich Arabic decor, where traditional meets contemporary. The warm glow of candlelight and the soft hum of conversation create an ambiance that is both inviting and relaxing.
A Team of Culinary Masters
Leading our team is Chef Maher Assad, a culinary maestro with decades of experience honed in world-renowned kitchens. His expertise and passion for creating innovative and enticing dishes are evident in every bite. Our dedicated team of chefs and staff are committed to exceeding your expectations and ensuring you have a memorable dining experience.
Join Us at Armani Restaurant and experience
- A unique blend of Mediterranean and Middle Eastern flavors
- Exquisitely curated dishes made with fresh seasonal ingredients
- A stylish and inviting atmosphere
- Exceptional service from a passionate and experienced team
- An experience that transcends ordinary dining.
Overall Experience
The reviews of this restaurant are quite mixed, with some customers having a terrible experience and others enjoying their visit.
Good Food and Shisha
Some reviewers praised the quality of the food and shisha, with one customer stating that it's the best restaurant in NSW. Another customer mentioned that the shisha was well-made and worth the price.
Poor Service and Facilities
On the other hand, many customers were unhappy with the service, with some experiencing rude staff, slow service, and being ignored when making requests. The facilities were also a letdown, with dirty toilets and broken sanitary bins.
Overpricing
Several reviewers felt that the prices were too high, with one customer stating that they'd eaten better food elsewhere at a lower price.
Organization and Safety
Some customers had issues with the organization of the restaurant, including being moved from their seats multiple times and not being offered water. One customer even experienced a safety hazard when they burnt their finger on hot metal skewers that weren't properly warned about.
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